Food Bills

Everybody has to eat, and more often than not, we like to eat out. Most of us aren't foodies or culinary experts, We just like good food at a decent price.

This blog is all about eating out in Chicago, generally not at the trendy places, the hoi polloi fancy spots or the big chains.

I'm definitely not a foodie, just a hard working guy that likes good food and I'm going to share my dining experiences with you. Hopefully it will give you the food layperson's view on Chicago spots. To keep your food bills in check.

I will also Include some “food news” about places located in my “hood” up on the Far North Side of Chicago and Evanston.

I do travel a lot as well, so I will also include a little page with some food notes from my travels!

Showing posts with label Sydney Australia. Show all posts
Showing posts with label Sydney Australia. Show all posts

Wednesday, March 18, 2015

Phillip's Foote - Sydney Australia

Steak on the Barbie

A night out on the town in the Rocks area just off the Circular Quay station.  

Phillip's Foote was a fun stop for dinner.  Again, what I find is common in Sydney, a do it your self style place, it was affordable and quite good.  

You buy your drinks at the bar, the prices for drinks were comparable, but you get less.  The normal size for a beer is not a pint here, it is a Schooner, slightly smaller than a pint, but for the same price.  

The Steak, which you cook yourself on a grill was $32.  You get a good cut of beef, potatoes and salad bar.  Overall, I have to say that I was impressed with the location and the food.  I had a great time there, but the friends I was with, made it that much better.  Cheers to Qantas for organizing this wonderful outing!  

I highly recommend Phillip's Foote for a nice dinner in the Rocks area of Sydney  




Phillip's Foote on Urbanspoon

Tuesday, March 17, 2015

Cargo Bar - Sydney

Not Bad for a Weds Night

My first night out in Sydney after the conference was a quiet dinner out in the city.  

We went to this place on the wharf off of Pyrmont Bridge.  They offered a $10 Rump Steak which was cooked perfectly and pretty tasty.  I was pretty happy, although the small (less than a pint it seemed) glass of beer was $8.  

The steak fries were really good, I do have to say that!  The Little Creatures Beer was also pretty tasty!

Overall, there is no tipping in Australia.  But so fat the three places I have been to, shows me that it is a "get up and get it yourself" kind of culture here.  At Cargo Bar, you never really interact with anyone except the bartender.  You order everything there and they bring it to your table.  So far, no where I went do you get water at your table, not does a waitstaff tend to your needs really, you have to flag someone down or go to the bar to get it.  Even at the hotel restaurants, this the case,  The Breakfast buffet, the only thing the waitstaff did was clear my plate, not a single word spoken, no water, even coffee was get it yourself.  

The quality of food is good, the price (it was a Weds Special) was good.  Normal price was $22 and I would not say it was worth $22.  Would I go again?  Maybe, but there are also so many places to see!  I would say, on a week night, Cargo Bar is worth a stop!



Cargo Bar on Urbanspoon